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Tuesday, 28 February 2012

If you happen to be from an older generation, you perhaps recall when living a greener life was commonly practiced. Now that people can buy processed frozen foods, which they can prepare in their microwave, they have stopped eating organic foods. For people who remember, just about everyone grew some kind of garden or they shopped at the local farmer's market. Nowadays people need to look at the food labels only to see what is in it. Gardening used to be a normal practice in people's lives; this is how parents provided food for their kids and keep the extra foods for wintertime. "Take what you want, but eat what you take" was a saying people trully lived by, and any surplus food was recycled and put in the garden for plant sustenance.

By Brandon Kuzak


All natural fertilizers were utilized as plant foods for the gardens and people didn't utilize or need chemicals. Lots of people would divvy up the extra food that their gardens made with other members of their communities. Those were the times when people were well acquainted their neighbors, and sharing food with each other was a thing that people normally did. I am certain you have heard of pesticides and chemical fertilizers; well, back then people had never even heard of these words. Despite the fact that these pesticides and chemicals were thought to help in food growing, what they really did was start damaging the Earth.

As a good number of these chemical substances remove the critical nutrients from our foods and naturally the chemicals themselves can be setting off health conditions. Most people do not get excessively troubled until it is their own health or their family's health on the line. Nevertheless, with the health problems affecting most families these days, a lot of people are starting to become more aware of the foods they consume. Research have proved that veggies grown organically have more vitamins and minerals.

Going green is something that a lot of people are now thinking about, and perhaps it is time for you to think about it as well. You should be aware that it is time to make changes to your way of life, what with all the heath issues in the world. Traditional medicine is no longer working so it may be time to try alternative health care. In terms of food, it is time to go organically grown. Going green with organic gardening can be a method to cure ourselves, and help heal the planet.

If a lot more people began their own organic garden, the amount of toxic substances being put in to the ground each year would be lowered greatly. You can find organic plant foods like manure and other natural products to fertilize your garden. The dried leaves, grass clippings and kitchen leftovers will keep the soil full of essential nutrients. By not using chemical fertilizers, you can be secure in the knowledge that you are not causing harm to wildlife or your family's health. By keeping the soil high in nutrients with natural fertilizer, the food grown will be very healthy. Organic gardening benefits the planet by lowering the contamination of the air and water supply.

Every time pesticides are applied, you are told to stay clear of the area for a specified length of time. If the toxic gases shouldn't be inhaled, how good can they be for the food? Organic gardeners who decline to use chemical substances never have to stay away from where they grow the food. A lot of organic gardeners maintain their gardens close to their dwellings, which is one important reason not to use chemicals. By maintaining your own organic garden, you can be sure you're consuming wholesome foods and saving the planet at the same time.




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